Brandi and Lawrence chose to have a late afternoon November wedding with 40 people held under the tent. The arbor was decorated in shades of purple to coordinate with the bridesmaid dresses and wedding flowers. After they were pronounced husband and wife, the couple “jumped the broom.”
The lemon cake with cream cheese filling was GORGEOUS with edible gold lace and sugar flowers provided by the bride. Gold covered glitter bottles, personalized gold letters, a guest book, and a light up butterfly contributed to the elegant and sweet wedding decor.